Deep Fried Aubergine with Leek Sauce

<Ingredients>

(Leek Sauce)

＊Garlic 1or 2 pcs

＊Ginger 1 small pce

＊Vinegar 6 Tbs

＊Soy Sauce 6 Tbs

＊Sugar 3～4Tbs

＊Sesame Oil 2 Tbs

＊Leek(only white part) 1/2～1 cup

＊Green Onion 1/2～1 cup

＊Aubergine as you like

<Directions>

Leek Sauce

Grind Garlic and Ginger.(or finely chop)

Mince Leek and Green Onion finely.

Add all ingredients and mix it well.

*You can put garlic and ginger at your preference.

Aubergine

Cut Aubergine into baton shape.

Fry the aubergine in deep fat until its get soft(maybe 3-5 minutes.)

Pour the Leek Sauce over fried Aubergine.

*You can use this sauce whatever you want. Example for fried chicken or for steamed vegetable or for boiled sliced meat etc…