Ingredients:
500g boild green beans
2 tbsp of lemon juice
4-5 tbsp of olive oil
1/3 cup of walnut
pepper, red chili, coriander
Mix all ingredients, then leave in the fridge for few hours before serving.
Dear Readers... Please bare in mind that we are not professional cooks! We write all the recipes and dearly hope they are easy to understand in every aspect. We all like to experiment with food, enjoy tasting it but most importantly love sharing it with you!
International cuisine
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