PEAS SALAD

1 onion

1 tomato

500g of peas

crushed garlic

1 tsp lemon juice

olive oil

coriander, parsley

2 tbsp paprika (spicy or not; it depends on your taste)

saffron

salt, pepper

1. Cut an onion and tomato into small pieces.
2. Put altogether into the pot and cook over low heat until peans will be soft. Stir it from time to time.
3. In the end add coriander, parsley and lemon juice.