International cuisine

9/13/2014

Toast with cream cheese and figs













8 slices of toast 
2 fresh ripe figs 
100 g of cottage cheese 
sea ​​salt and black pepper 
paste balsam 

Prepare toast. Then cover it with the cream cheese. Then put a slice of figs on each, drizzled with balsamic pasta, salt and pepper. Enjoy your meal!

Brak komentarzy:

Prześlij komentarz